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Dr. Oetker Kaese Kuchen Hilfe (Cheesecake Helper)
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Dr. Oetker Kaese Kuchen Hilfe (Cheesecake Helper)

Dr. Oetker Kaese Kuchen Hilfe (Cheesecake Helper)

$1.73

Original: $4.95

-65%
Dr. Oetker Kaese Kuchen Hilfe (Cheesecake Helper)

$4.95

$1.73

The Story

Turn your cheesecake preparation session into an unforgettable delight and add sophisticated touches to it with cheesecake aid by Dr. Oetker, which will immediately elevate the flavor of your perfect cheesecake. Characterized by its sweet, cream cheese-like taste with a slightly tangy finish, top-notch ingredients will pamper your rich and creamy cake blend in this perfect tool kit – cheesecake aid by Dr. Oetker.

Directions: Place 26.8oz (750g) Quark, 3.5oz (100g) sugar, 4 egg yolks, vanillin sugar, 3-4 drops of baking aroma (lemon). Mix everything until smooth. Beat 4 egg whites until firm and mix under the quark mixture. Add one bag of cheesecake mix and 1 cup of milk. Mix well and fill into the baking pan, laid out with the dough for the crust and bake at 350F (170C) on the middle rack for +/- 60 minutes. 

Ingredients: Starch, modified starch, aroma (with lactose).
 

Weight: 58 g. / 2.05 oz.
Country of Origin: Germany
Dr. Oetker Kaese Kuchen Hilfe (Cheesecake Helper) - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Dr. Oetker Kaese Kuchen Hilfe (Cheesecake Helper) - Image 3

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Dr. Oetker Kaese Kuchen Hilfe (Cheesecake Helper) - Image 4

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Dr. Oetker Kaese Kuchen Hilfe (Cheesecake Helper) - Image 5

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

Turn your cheesecake preparation session into an unforgettable delight and add sophisticated touches to it with cheesecake aid by Dr. Oetker, which will immediately elevate the flavor of your perfect cheesecake. Characterized by its sweet, cream cheese-like taste with a slightly tangy finish, top-notch ingredients will pamper your rich and creamy cake blend in this perfect tool kit – cheesecake aid by Dr. Oetker.

Directions: Place 26.8oz (750g) Quark, 3.5oz (100g) sugar, 4 egg yolks, vanillin sugar, 3-4 drops of baking aroma (lemon). Mix everything until smooth. Beat 4 egg whites until firm and mix under the quark mixture. Add one bag of cheesecake mix and 1 cup of milk. Mix well and fill into the baking pan, laid out with the dough for the crust and bake at 350F (170C) on the middle rack for +/- 60 minutes. 

Ingredients: Starch, modified starch, aroma (with lactose).
 

Weight: 58 g. / 2.05 oz.
Country of Origin: Germany